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Sweet Chili Pork Tenderloin

Ingredients:

Pork Tenderloin - Any size

Fresh Salt & Pepper or Spice of choice

Fresh Rosemary

Westside Sweet Chili or Caribbean Jerk Sauces


Marinate defrosted pork tenderloin in fridge overnight. Cover with half a bottle of Sweet Chili sauce Westside.


Cover with salt & pepper and fresh rosemary

Bake in over at 350 degrees F (130 degrees C) for 25-30 minutes turning halfway.

Great added with a side of fresh cooked veggies or spring salad.


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